Reko (JOSEFA Tower), Mexico City▶Watch · 45 sec
Watch on YouTube
Where
Reko, Paseo de la Reforma 390, second floor, Colonia Juárez, 06600 Cuauhtémoc, Mexico City
Instagram
@rekomx_
Reviewed
May 31, 2026 · updated September 15, 2026
Map
Open in Google Maps →

Mexico City · bar

Reko (JOSEFA Tower)

Rekō, Mexico City: the Asian and Mexican restaurant with DJ sets inside the JOSEFA tower on Reforma

BarCasual dinnerAsian$$$
Watch on YouTube

From the team behind Santo Hand Roll Bar. A stylish new spot combining Asian-inspired cuisine, creative cocktails, and DJ sets. Located on Paseo de la Reforma inside the new JOSEFA Tower, Reko delivers a solid menu and a much friendlier price tag than many of the city's upscale Asian restaurants.

Grupo Santō, the team behind Santō Hand Roll Bar in Roma Norte, opened Rekō on the second floor of Paseo de la Reforma 390 at the end of 2025. Here is how the menu works, what a dinner costs, how to book and what to know before you go.

Quick facts

The menu
A la carte share plates · sashimi and nigiri, gyozas, noodles, large cuts
Price
About 800 MXN per person with a drink (~$45 USD) · lighter meal 310 to 500 MXN
Hours
13:00 to 23:00 Mon to Wed · to 01:00 Thu, 02:00 Fri and Sat, 19:00 Sunday
Booking
OpenTable as Rekō Reforma · @rekomx_ · near essential Thursday to Saturday
Music
Hi-fi system · vinyl DJ sets on Thursdays, live acts on Fridays
Getting there
Reforma 390, second floor, via Alma 390 · 5 min from Metro Sevilla

What Rekō is

Rekō is a restaurant and bar on the second floor of Paseo de la Reforma 390 in Colonia Juárez, Mexico City. The address is the JOSEFA tower, a 1970s office block by Juan José Díaz Infante that Urbanista converted into apartments in 2022. Its ground floor is Alma 390, a food hall of chef-run kitchens, and Rekō sits one level up with a terrace over Reforma, between the Ángel de la Independencia and the Diana fountain.

It opened at the end of 2025 and is the newest project of Grupo Santō, the group behind Santō Hand Roll Bar in Roma Norte. The menu mixes Japanese, Korean, Chinese and Southeast Asian dishes with Mexican ingredients, most plates are built for sharing, and the room is designed around sound: a hi-fi system, vinyl DJ sessions on Thursdays and live acts on Fridays. Time Out México reviewed it in March 2026, gave it four stars out of five and described it as a homage to 1980s Japanese bars.

Who is behind it

Grupo Santō started with Santō Hand Roll Bar at Colima 161 in Roma Norte, a counter where the menu is the work of Japanese chef Hiroshi Kawahito, working with Mexican chef Daniel Villanueva. That restaurant has since opened a branch on Sunset Boulevard in Los Angeles. The group also runs San-Tō Records, a music side project, which is why Rekō puts as much effort into speakers and vinyl as into fish. Rekō itself has not named its head chef in any of the coverage I read, so treat it as a group kitchen rather than a chef’s restaurant.

How the menu works

Rekō is à la carte and built for the middle of the table. The menu runs from raw fish through hot dishes, with a Mexican twist somewhere in most plates.

  • Raw: sashimi, chu-toro tostadas, Santō tiradito, and nigiri that go up to sea urchin, ikura and Wagyu A5. Reviews single out a hamachi nigiri finished with grated Oaxacan chocolate.
  • Hand rolls and makis: a spicy tuna hand roll with cucumber, and the salmon and “El Santo” makis carried over from the group’s Roma Norte counter.
  • Hot plates: Wagyu gyozas with huitlacoche, rock shrimp tempura, dan dan noodles, a spicy udon carbonara, tonkatsu sando, yakimeshi (Japanese fried rice) with rib-eye, and a sea bass in hoja santa marinated in sake for twelve hours and served with huitlacoche rice.
  • Large cuts: a New York strip with mushroom sauce and a Wagyu cross tomahawk for groups.
  • Dessert: taro brûlée, mochi ice cream sets, pear strudel and a chocolate cake with red fruit jam.

The bar is a reason to come on its own. Signature cocktails are the lychee martini, the shiitake martini, a spicy mezcalita, the Negroni Kioto and a drink called Tigre. There is also an omakase-style selection if you want the kitchen to pick.

What I ate

I did not film a scripted review here, so I will keep this short. When I visited in May 2026 the food was sushi and share plates from the sections above with cocktails, and the point that stuck was the bill: for the standard of fish and the room, it came in well under what the upscale Asian restaurants in Polanco charge. The DJ was playing during dinner.

What it costs

ItemPrice
Average spend per person with a drinkAbout 800 MXN, roughly 45 USD (Verest Magazine, February 2026)
Lighter meal, shared plates without premium nigiri310 to 500 MXN per person, about 17 to 28 USD (Reservandonos listing)
Premium nigiri (sea urchin, ikura, Wagyu A5) and large cutsPriced individually, push the bill up
CocktailsCharged separately

Rekō does not print prices online, so the figures above come from the two listings that give a number. Ordering the tomahawk or the top nigiri will take a table well past 800 pesos a head; sticking to noodles, gyozas and a couple of hand rolls keeps it near the lower band. Prices move, so ask for the current menu when you sit down.

How to book

Reservations are recommended, and for Thursday to Saturday nights they are close to essential.

  • OpenTable: search for Rekō Reforma. The restaurant’s own site and Instagram link to it.
  • Instagram: @rekomx_ for hours changes and event nights.
  • Hours published in July 2026: 13:00 to 23:00 Monday to Wednesday, 13:00 to 01:00 Thursday, 13:00 to 02:00 Friday and Saturday, 13:00 to 19:00 Sunday. Earlier listings show shorter hours, so confirm before a late arrival.

If you want the terrace over Reforma, ask for it when you book. It is also the only area where dogs are allowed.

Getting there

  • Address: Av. Paseo de la Reforma 390, second floor, Colonia Juárez, Cuauhtémoc, 06600 Mexico City. Enter through Alma 390 on the ground floor and take the stairs or lift up.
  • Metro: Sevilla (Line 1) is the closest, about five minutes on foot. Insurgentes (Line 1) is a ten-minute walk.
  • Metrobús: the Reforma line stops at La Diana and El Ángel, both a few minutes away.
  • From the Ángel de la Independencia: five minutes on foot west along Reforma.
  • Parking: the building has paid parking, and there are valet services along this stretch of Reforma. Ride apps are the easiest option at night.

Before you go

  • Sound is part of the concept. The hi-fi system is loud enough that conversation at big tables takes effort on DJ nights. Go Monday to Wednesday for a quieter dinner, Thursday to Saturday for the vinyl sessions and live acts.
  • Order for the table. Portions are designed to share; three or four plates per pair plus rice or noodles is a reasonable start.
  • Dress smart casual. No formal code, but it is a Reforma room and people dress for it.
  • Dogs on the terrace only.
  • Sunday closes early, with last service at 19:00.
  • Combine it with Alma 390. The food hall downstairs has nine independent kitchens, useful if you are with someone who wants something other than Asian food.
  • Compare with the group’s original. If you like Rekō, Santō Hand Roll Bar on Colima in Roma Norte is the smaller, cheaper counter it grew out of.
  • Check the hours before you go. The hours on this page come from the venue’s public listings, which drift, so confirm on Google Maps or the venue’s own channels before a special trip.

Watch the visit

The reel above is my short look at the room, the DJ booth and the plates from that May evening. For the full list, open my Mexico City map or browse the rest of the Mexico City recommendations.

Frequently asked questions

Where is Rekō in Mexico City?+

Rekō is on the second floor of Paseo de la Reforma 390 in Colonia Juárez, the building now called JOSEFA by Urbanista, between the Ángel de la Independencia and the Diana fountain. The ground floor is the Alma 390 food hall, and Rekō sits above it with its own terrace. The nearest Metro is Sevilla on Line 1.

Who is behind Rekō?+

Rekō belongs to Grupo Santō, the company that runs Santō Hand Roll Bar on Calle Colima in Roma Norte, a hand roll counter that has since opened a branch in Los Angeles. The group also runs a record label project, San-Tō Records, which explains the hi-fi sound system and vinyl nights at Rekō. The restaurant has not named a head chef publicly.

How much does dinner at Rekō cost?+

Verest Magazine put the average spend at about 800 MXN per person in early 2026, roughly 45 USD, and Reservandonos lists a lower band of 310 to 500 MXN for a lighter meal. Nigiri with sea urchin, ikura or Wagyu A5 push the bill higher. When I filmed in May 2026 it was noticeably cheaper than the upscale Asian restaurants in Polanco.

Do I need a reservation at Rekō?+

Yes, ideally. Rekō takes bookings on OpenTable and its own site links there, and the room is described by the restaurant as intimate with limited capacity. Thursday to Saturday, when there are DJ sets and live music, tables go earliest. Walk-ins have the best chance at weekday lunch.

What are Rekō's hours?+

As of July 2026 the published hours are 13:00 to 23:00 Monday to Wednesday, 13:00 to 01:00 Thursday, 13:00 to 02:00 Friday and Saturday and 13:00 to 19:00 Sunday. Earlier listings show closing at 22:00 on weekdays and 20:00 on Sunday, so confirm on Instagram at @rekomx_ before a late visit.

What should I order at Rekō?+

The dishes that come up in every review are the nigiri of sea urchin, ikura and Wagyu A5, the chu-toro tostadas, the Wagyu gyozas with huitlacoche, the spicy udon carbonara and the yakimeshi with rib-eye. For cocktails the lychee martini and the shiitake martini are the signatures. Most plates are meant to go in the middle of the table.

Is Rekō in the JOSEFA tower or Torre Prisma?+

Both names refer to the same building. Paseo de la Reforma 390 was built as Torre Prisma by architect Juan José Díaz Infante and was converted into the JOSEFA residential tower by Urbanista in 2022. Rekō is on the second floor, above the Alma 390 food hall on the ground floor.

Can I bring my dog to Rekō?+

Dogs are allowed on the terrace only, not inside the dining room. The terrace faces Paseo de la Reforma and is the part of Rekō most people ask for, so mention the dog and the terrace when you book.

Location
Mexico City · Colonia Juárez · Paseo de la Reforma · Mexico
Type
Asian fusion · Japanese Mexican · sushi and nigiri · share plates · cocktail bar · listening bar · restaurant with DJ
Occasion
date night · group dinner · after work drinks · late night · birthday

Follow along

A new place almost every day

Short, honest reviews before you book. Pick the one you actually use.

More in Mexico City
All reviews

If you liked this one